Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 5 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.7 g |
| Sugars | 6.7 g |
| Added sugars | 5 g |
| Fiber | 6.7 g |
| Protein | 3.3 g |
| Salt | 1.7 g |
| Sodium | 683 mg |
| Potassium | 3330 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.