Nutrition · per 100 g

Energy	428.6 kcal
Fat	25 g
Saturated fat	10 g
Carbs	30 g
Sugars	0 g
Fiber	10 g
Protein	15 g
Salt	0.31 g
Sodium	125 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.