Ingredients
oat 53.1% , tapioca syrup 23.4% , sunflower butter 11.7% , sunflower seed 5.9% , blueberry 2.9% , flax seed 1.5% , cane sugar 0.7% , brown rice crisp 0.4% , canola oil 0.2% , E422 0.1% , natural flavouring 0.0% , brown rice syrup 0.0% , brown rice flour 0.0% , oat flour 0.0% , molasses 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 422 kcal |
| Fat | 17.8 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 22.2 g |
| Added sugars | 20 g |
| Fiber | 6.7 g |
| Protein | 11.1 g |
| Salt | 0.08 g |
| Sodium | 33.3 mg |
| Potassium | 311 mg |
| Calcium | 44.4 mg |
| Iron | 2.2 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.