Ingredients
Ultrafilt 60.0% , NATURAL 20.0% , Cellulos 10.0% , Monk Fr 5.0% , Lactase 5.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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Ultrafilt 60.0% , NATURAL 20.0% , Cellulos 10.0% , Monk Fr 5.0% , Lactase 5.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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