Nutrition · per 100 g

Energy	507.7 kcal
Fat	30.8 g
Saturated fat	15.4 g
Carbs	52.3 g
Sugars	27.7 g
Fiber	1.5 g
Protein	6.2 g
Salt	1.2 g
Sodium	492.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.