Nutrition · per 100 g

Energy	327.3 kcal
Fat	9.1 g
Saturated fat	8.2 g
Carbs	58.2 g
Sugars	18.2 g
Fiber	5.5 g
Protein	21.8 g
Salt	1.7 g
Sodium	690.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.