Nutrition · per 100 g

Energy	364 kcal
Fat	0 g
Cholesterol	20.2 mg
Carbs	8.1 g
Sugars	4 g
Protein	81 g
Salt	0.46 g
Sodium	182 mg
Potassium	364 mg
Calcium	405 mg
Vitamin D	1.6 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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