Nutrition · per 100 g

Energy	12.7 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	2.8 g
Sugars	2.5 g
Added sugars	1.7 g
Fiber	0 g
Protein	0 g
Salt	0.01 g
Sodium	5.6 mg
Potassium	19.7 mg
Calcium	8.4 mg
Iron	0 mg
Magnesium	14.1 mg
Zinc	1.4 mg
Vitamin D	1.4 µg
Vitamin E	0 mg
Vitamin C	1.4 mg
Vitamin B12	0.68 µg
Folate (B9)	56.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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