Nutrition · per 100 g

Energy	1650 kJ
Energy	394 kcal
Fat	7.6 g
Saturated fat	4.5 g
Trans fat	0 g
Cholesterol	121 mg
Carbs	21.2 g
Sugars	9.1 g
Added sugars	6.1 g
Fiber	0 g
Protein	60.6 g
Salt	2 g
Sodium	818 mg
Potassium	724 mg
Calcium	333 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.