Nutrition · per 100 g

Energy	154.9 kcal
Fat	9.2 g
Saturated fat	1.1 g
Carbs	8.5 g
Sugars	3.2 g
Fiber	1.1 g
Protein	9.5 g
Salt	0.74 g
Sodium	295.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.