Ingredients
flour blend 55.0% , oat milk 22.5% , potato starch 11.3% , oat fibre 5.6% , cane sugar 2.5% , sea salt 0.6% , E336i 0.6% , E500ii 0.6% , made in a dedicated gluten-free 0.6% , PEANUT-FREE ALLERGY-FRIENDLY FACILITY 0.7%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 3.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 5 g |
| Added sugars | 5 g |
| Fiber | 12.5 g |
| Protein | 10 g |
| Salt | 1.2 g |
| Sodium | 475 mg |
| Potassium | 475 mg |
| Calcium | 50 mg |
| Iron | 2.3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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