Ingredients
water 55.0% , gluten free oats 22.5% , sunflower oil 11.3% , sea salt 5.6% , E501i 2.8% , eau 1.4% , Avoine biologique sans gluten 0.7% , huile de tournesol biologique 0.4% , sel marin 0.2% , carbonate de potassium 0.2%
Nutrition · per 100 g
| Energy | 48 kcal |
| Fat | 2 g |
| Saturated fat | 0.2 g |
| Carbs | 7.2 g |
| Sugars | 2.4 g |
| Protein | 0.4 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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