Nutrition · per 100 g

Energy	159 kcal
Fat	10.6 g
Saturated fat	0.88 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	14.1 g
Sugars	7 g
Added sugars	7 g
Fiber	3.5 g
Protein	1.8 g
Salt	1.9 g
Sodium	776 mg
Potassium	356 mg
Calcium	65.3 mg
Iron	1.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.