Ingredients
water 54.5% , cellufose gum 22.7% , cocoa powder 11.4% , natural and artificial flavouring 2.5% , E407 2.5% , salt 2.5% , caramel color sorbic acid 1.9% , E270 1.0% , E955 0.5% , E211 0.2% , acesulfame potassum 0.2%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Potassium | 107 mg |
| Vitamin D | 6.7 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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