Nutrition · per 100 g

Energy	315 kcal
Fat	1.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	70.9 g
Sugars	7.9 g
Added sugars	7.9 g
Fiber	0 g
Protein	5.3 g
Salt	5.8 g
Sodium	2340 mg
Potassium	131 mg
Calcium	52.5 mg
Iron	0.79 mg
Vitamin D	52500 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.