Nutrition · per 100 g

Energy	1670 kJ
Energy	400 kcal
Fat	6.7 g
Saturated fat	3.3 g
Trans fat	0 g
Cholesterol	183 mg
Carbs	13.3 g
Sugars	6.7 g
Added sugars	0 g
Fiber	0 g
Protein	66.7 g
Salt	2.4 g
Sodium	967 mg
Potassium	123 mg
Calcium	367 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.