Nutrition · per 100 g

Energy	395 kcal
Fat	7 g
Saturated fat	1.2 g
Carbs	67.4 g
Sugars	2.3 g
Fiber	11.6 g
Protein	16.3 g
Potassium	8.1 mg
Calcium	167 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.