Nutrition · per 100 g

Energy	33.3 kcal
Fat	0 g
Carbs	7.3 g
Sugars	5.3 g
Added sugars	0.67 g
Protein	0 g
Salt	0.02 g
Sodium	6.7 mg
Potassium	73.3 mg
Calcium	6.7 mg
Vitamin D	0.07 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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