Nutrition · per 100 g

Energy	526.3 kcal
Fat	28.9 g
Saturated fat	2.6 g
Carbs	57.9 g
Sugars	26.3 g
Fiber	5.3 g
Protein	5.3 g
Salt	0.23 g
Sodium	92.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.