Nutrition · per 100 g

Energy	357 kcal
Fat	14.3 g
Saturated fat	5.4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	53.6 g
Sugars	28.6 g
Added sugars	28.6 g
Fiber	3.6 g
Protein	7.1 g
Salt	0.58 g
Sodium	232 mg
Potassium	3.2 mg
Calcium	35.7 mg
Iron	3.2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.