Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 7 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 33 g |
| Sugars | 2 g |
| Fiber | 0 g |
| Protein | 11 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
| Potassium | 110 mg |
| Calcium | 180 mg |
| Iron | 1.2 mg |
| Vitamin D | 0.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.