Nutrition · per 100 g

Energy	17.2 kcal
Fat	37.9 g
Saturated fat	3.4 g
Carbs	44.8 g
Sugars	3.4 g
Fiber	0 g
Protein	3.4 g
Salt	2.1 g
Sodium	827.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.