Nutrition · per 100 g

Energy	348.8 kcal
Fat	4.7 g
Saturated fat	1.2 g
Carbs	47.7 g
Sugars	5.8 g
Fiber	7 g
Protein	25.6 g
Salt	1.2 g
Sodium	476.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.