Nutrition · per 100 g

Energy	435.7 kcal
Fat	10.7 g
Saturated fat	0 g
Carbs	71.4 g
Sugars	7.1 g
Fiber	3.6 g
Protein	10.7 g
Salt	2.4 g
Sodium	964.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.