Nutrition · per 100 g

Energy	192.2 kcal
Fat	12.5 g
Saturated fat	6.7 g
Carbs	4.7 g
Sugars	1.6 g
Fiber	1.2 g
Protein	14.9 g
Salt	1.5 g
Sodium	607.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.