Nutrition · per 100 g
| Energy | 382 kJ |
| Energy | 90.9 kcal |
| Fat | 0 g |
| Carbs | 18.2 g |
| Protein | 0 g |
| Salt | 0.11 g |
| Sodium | 45.5 mg |
| Potassium | 1910 mg |
| Iron | 4.5 mg |
| Magnesium | 364 mg |
| Caffeine | 1000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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