Ingredients
glucose-fructose syrup 55.0% , filling 22.5% , sugar 9.0% , water 6.8% , dextrose 3.4% , pork gelatin 1.7% , E150 0.8% , made in a facility that also processes milk 0.4% , soya 0.2% , PRODUCED IN A PEANUT FREE FACILITY CHOKING WARNING 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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