Nutrition · per 100 g

Energy	94.2 kcal
Fat	2.6 g
Saturated fat	1.6 g
Trans fat	0 g
Cholesterol	10.5 mg
Carbs	12.6 g
Sugars	6.3 g
Fiber	1.1 g
Protein	4.2 g
Salt	0.13 g
Sodium	52.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.