Nutrition · per 100 g

Energy	375 kcal
Fat	12.5 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	37.5 g
Sugars	25 g
Added sugars	12.5 g
Fiber	12.5 g
Protein	43.8 g
Salt	1.5 g
Sodium	594 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.