Ingredients
gluten-free oat flakes 61.8% , OAT MILK POWDER WITH TOCOPHEROLS 19.1% , coconut sugar 3.5% , chia seed 3.5% , milled flax 3.5% , maple flavouring 2.5% , salt 6.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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