Nutrition · per 100 g

Energy	353 kcal
Fat	3.7 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	61.8 g
Sugars	2.9 g
Added sugars	0 g
Fiber	11.8 g
Protein	20.6 g
Salt	2.1 g
Sodium	838 mg
Potassium	765 mg
Calcium	103 mg
Iron	4.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.