Nutrition · per 100 g

Energy	339 kcal
Fat	5.4 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	58.9 g
Sugars	0 g
Added sugars	0 g
Fiber	25 g
Protein	25 g
Salt	0.05 g
Sodium	19.6 mg
Potassium	591 mg
Calcium	89.3 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.