Nutrition · per 100 g

Energy	0 kcal
Fat	0 g
Carbs	0 g
Protein	0 g
Salt	4.3 g
Sodium	1740 mg
Potassium	1390 mg
Calcium	1390 mg
Magnesium	696 mg
Zinc	13.9 mg
Vitamin C	348 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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