Nutrition · per 100 g

Energy	373 kcal
Fat	4.7 g
Saturated fat	3.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	77.7 g
Sugars	9.3 g
Added sugars	6.2 g
Fiber	3.1 g
Protein	6.2 g
Salt	2.4 g
Sodium	964 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.