Nutrition · per 100 g

Energy	154 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Carbs	15.4 g
Sugars	0 g
Added sugars	0 g
Fiber	15.4 g
Protein	0 g
Salt	38.5 g
Sodium	15400 mg
Potassium	6150 mg
Calcium	0 mg
Iron	0 mg
Magnesium	769 mg
Vitamin D	0 µg
Vitamin C	1380 mg
Vitamin B12	369 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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