Nutrition · per 100 g

Energy	375 kcal
Fat	6.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	31.2 mg
Carbs	75 g
Sugars	12.5 g
Added sugars	12.5 g
Protein	6.3 g
Salt	1.6 g
Sodium	650 mg
Potassium	125 mg
Iron	4.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.