Nutrition · per 100 g

Energy	309 kcal
Fat	0 g
Carbs	74.1 g
Sugars	49.4 g
Added sugars	0 g
Fiber	24.7 g
Protein	0 g
Salt	0.59 g
Sodium	235 mg
Potassium	1850 mg
Vitamin C	247 mg
Vitamin B12	123 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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