Nutrition · per 100 g

Energy	312 kcal
Fat	0 g
Carbs	81.2 g
Sugars	68.8 g
Added sugars	68.8 g
Protein	0 g
Salt	9.8 g
Sodium	3940 mg
Potassium	2380 mg
Vitamin C	388 mg
Vitamin B12	36.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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