Nutrition · per 100 g

Energy	306 kcal
Fat	24.7 g
Saturated fat	9.4 g
Trans fat	0 g
Cholesterol	64.7 mg
Carbs	1.2 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	18.8 g
Salt	2 g
Sodium	788 mg
Potassium	341 mg
Calcium	23.5 mg
Iron	1.2 mg
Vitamin D	23500 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.