Nutrition · per 100 g

Energy	86.2 kcal
Fat	0 g
Carbs	17.2 g
Protein	0 g
Salt	9.9 g
Sodium	3970 mg
Potassium	3020 mg
Calcium	690 mg
Magnesium	517 mg
Zinc	34.5 mg
Vitamin C	862 mg
Vitamin B12	17.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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