Ingredients
tomato concentrate 56.3% , apple puree 21.9% , distilled vinegar 10.9% , Purée de carotte 5.5% , butternut squash 2.7% , salt 1.0% , onion 0.9% , allspice 0.9%
Nutrition · per 100 g
| Energy | 62.5 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 12.5 g |
| Sugars | 12.5 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 812 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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