Nutrition · per 100 g

Energy	588 kJ
Energy	141 kcal
Fat	7.2 g
Saturated fat	1.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	15.1 g
Sugars	4 g
Added sugars	0.53 g
Fiber	1.6 g
Protein	5.3 g
Salt	0.5 g
Sodium	199 mg
Potassium	613 mg
Calcium	92.8 mg
Iron	0.74 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.