Nutrition · per 100 g
| Energy | 225 kcal |
| Carbs | 60 g |
| Sugars | 45 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Iron | 150 mg |
| Zinc | 42 mg |
| Vitamin A | 9000 µg |
| Vitamin C | 3800 mg |
| Vitamin B12 | 80 µg |
| Folate (B9) | 20850 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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