Nutrition · per 100 g

Energy	114 kcal
Fat	7.3 g
Saturated fat	1.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	8.9 g
Sugars	4.9 g
Added sugars	0 g
Protein	1.6 g
Salt	1.2 g
Sodium	488 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.