Nutrition · per 100 g

Energy	440 kcal
Fat	22.4 g
Saturated fat	5.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	38.8 g
Sugars	18.8 g
Added sugars	11.8 g
Protein	18.8 g
Salt	0.51 g
Sodium	202 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.