Nutrition · per 100 g

Energy	429 kcal
Fat	21.4 g
Saturated fat	10.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60.7 g
Sugars	32.1 g
Added sugars	32.1 g
Fiber	0 g
Protein	3.6 g
Salt	1.8 g
Sodium	714 mg
Potassium	42.9 mg
Calcium	85.7 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.