Nutrition · per 100 g

Energy	23.8 kcal
Fat	0 g
Carbs	28.6 g
Sugars	0 g
Fiber	28.6 g
Protein	0 g
Salt	0.02 g
Sodium	9.5 mg
Potassium	305 mg
Calcium	933 mg
Iron	28.6 mg
Magnesium	305 mg
Zinc	19 mg
Vitamin A	3220 µg
Vitamin D	143 µg
Vitamin E	76.2 mg
Vitamin C	57.1 mg
Vitamin B12	17.1 µg
Folate (B9)	2860 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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