Nutrition · per 100 g

Energy	244 kcal
Fat	0 g
Carbs	65 g
Sugars	16.3 g
Fiber	32.5 g
Protein	0 g
Salt	0.2 g
Sodium	81.3 mg
Iron	8.1 mg
Vitamin A	0 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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