Nutrition · per 100 g

Energy	851 kJ
Energy	204 kcal
Fat	10.6 g
Saturated fat	5.3 g
Trans fat	0 g
Cholesterol	44.2 mg
Carbs	15 g
Sugars	0.89 g
Added sugars	0 g
Fiber	0.89 g
Protein	12.4 g
Salt	1 g
Sodium	398 mg
Potassium	38.1 mg
Calcium	62.8 mg
Iron	0.89 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.