Nutrition · per 100 g

Energy	112 kcal
Fat	1.8 g
Saturated fat	0.29 g
Trans fat	0 g
Cholesterol	35.3 mg
Carbs	15.3 g
Sugars	2.6 g
Added sugars	0.88 g
Starch	0 g
Fiber	1.2 g
Protein	8.8 g
Salt	0.54 g
Sodium	218 mg
Potassium	2.9 mg
Calcium	20.6 mg
Iron	0.59 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.